June 1st: Soulful Cooking with Chef Adunni

Join us at Providence ElderPlace (Kent) or online for Soulful Cooking with Chef Adunni; a culinary experience that goes beyond mere food preparation. This month's recipe is Shrimp Etouffee. Chef Adunni infuses her dishes with love, heritage, and a deep connection to her roots, creating meals that nourish not just the body, but also the soul. Chef Adunni's approach to cooking emphasizes fresh, whole ingredients, vibrant flavors, and balanced nutrition. She teaches techniques for minimizing added fats and sugars, maximizing nutrient retention, and cooking with mindfulness and intention. Register Today!